Featured Baker: Angie Eckelkamp

  • This year, our theme is “Frosting, the international language of love.” We’re all Texans now, but tell us a little bit about your heritage! Where did you grow up? Where do you live now?    I’m a true born & raised Texan!  Born in Amarillo, raised in Arlington and now live in Dallas.
  • What type of cupcake will you be bringing to Cupcake Camp Dallas?  I haven’t decided yet, but they will be fun & decadent!
  • If you were a part of Cupcake Camp Dallas last year, tell us a little bit about your experience.   I saw a blurb about the event on Daily Candy (www.dailycandy.com/dallas) and thought it’d be fun to attend.  And, boy, was it fun — cupcakes make everyone smile, and it was such a fun and happy event and supports a wonderful cause.  I’m so excited to participate this year!
  • What makes a great cupcake? Dense, rich cake w/a perfect complementary frosting.